Quick Dips
Curated topical articles on the Blue Economy
Why people want to use seaweed in the oceans to clean up the atmosphere, and what it would take to make it work.
Read more → (6 minute read)
World Ocean Initiative, The Economist Group
Progress on the UN’s Sustainable Development Goal for the ocean has been slow so far, but hope is on the horizon.
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Plastic is choking the world’s oceans — threatening vital ecosystems, coastal economies and the health of billions of people who eat contaminated seafood.
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The California State Senate has unanimously passed California Senate Bill 605 – Wave and Tidal Energy (“SB 605”). The bill was unanimously approved in three policy committees: the Energy, Utilities, and Communications Committee; the Natural Resources and Water Committee; and the Appropriations Committee.
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Efforts to shape a sustainable future for oceans inspire Tufts’ inaugural Bluetech Innovation Day.
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Scientists have been studying vessel operations in the open ocean aquaculture sector, with an emphasis on how weather conditions impact a fleet’s operational logistics.
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Ocean-based natural capital valued at US$24 billion faces serious threats from pollution, global warming, mangrove destruction and overexploitation of ocean resources.
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Bipartisan, bicameral legislation would support coastal communities by fostering collaboration between different industries
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The latest expedition in National Geographic's Pristine Seas initiative has set sail in quest to map and protect the world's oceans.
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More than a billion people rely on seafood as their primary food source. To protect fish and the oceans, we need to use science that is responsive to climate change. Adaptation and resilience are central to all environmental efforts.
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With the world’s population set to reach 10 billion by 2050 and food systems and the environment already under intense strain, fresh thinking is required to meet the challenges ahead.
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Supporting Maine’s aquaculture and economy is the focus of a new bipartisan U.S. House bill.
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Tania Bryer, CNBC
Peter Thomson, the United Nations secretary-general’s special envoy for the ocean, talks to CNBC’s Tania Bryer about World Oceans Day and about the investment opportunities he sees in the “blue” economy.
Read more → (9 minute read)
Too often underestimated, oceans are one of our most precious natural resources, covering more than 70% of the Earth’s surface and home to some of the most important of the planet’s life.
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The International Maritime Organization aims to adopt a revised greenhouse gas emission strategy for the shipping sector.
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World Ocean Initiative, Economist Impact
A blog by Josh Hasdell, former marine biologist who now leads KPMG’s blue-economy network on how harnessing the power of the ocean can prove to be a cost-efficient, quick and effective solution in mitigating the climate crisis.
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“Every year, over 400 million tons of plastic is produced worldwide – one third of which is used just once”, said Secretary-General Antonio Guterres.
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Seaweed’s greatest potential to be both commercially successful and environmentally positive is using it as a biostimulant in order to increase terrestrial crops yields, while reducing the traditional agriculture sector’s reliance on chemical fertiisers, rather than as a means of sequestering blue carbon.
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Quantifying mangroves’ value as a climate solution and economic engine.
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The blue economy is attracting growing investor interest, and more capital is coming into the sector, but there are still not enough funds to support the sector, Ocean 14 Capital co-founder Chris Gorell-Barnes said during a panel discussion at the event, which ran May 23 - 24.
Read more → (3 minute read)