Quick Dips
Curated topical articles on the Blue Economy
Anita Parlow, World Ocean Initiative Energy Solutions Shipping & Ports
A guest blog by Anita Parlow, expert on Arctic shipping, energy and infrastructure.
Read more → (3 minute read)
Timothy Reuter & David Hyde, World Economic Forum Energy Solutions Tourism
The path to zero emissions for the aviation sector by 2050 requires a combination of solutions where new propulsion and fuel technologies will play a major role.
Read more → (6 minute read)
Dawn Borg Costanzi & Elaine Young, The Pew Charitable Trusts Fisheries & Aquaculture
Parties to the Port State Measures Agreement will use new platforms to coordinate efforts against illicit activity and strengthen fisheries health.
Read more → (5 minute read)
Margi Van Gogh & Angie Farrag-Thibault, World Economic Forum Shipping & Ports
By greening their supply chains, freight buyers could boost decarbonization efforts in the global freight transportation sector.
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Chiara Cecchini, World Economic Forum Fisheries & Aquaculture
From ready-made snacks to algae, cacti and grains, options for climate beneficial foods are increasing.
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Emily Pidgeon, World Economic Forum Fisheries & Aquaculture
Mangroves protect coastlines, protect biodiversity and protect local livelihoods - yet humanity has failed to protect them.
Read more → (4 minute read)
Maddie Stone, The Guardian Energy Solutions Fisheries & Aquaculture
Fishermen say their concerns, from safety issues to how offshore wind will alter the ocean environment, aren’t being meaningfully considered by regulators
Read more → (8 minute read)
The Fish Site Fisheries & Aquaculture
A new research project aims to quantify the ecosystem services provided by Ireland’s shellfish aquaculture sector.
Read more → (3 minute read)
World Ocean Initiative, The Economist Group
World Ocean Summit Insight Hour webinar explores innovative partnerships between companies, scientists and conservationists.
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Jurgenne Primavera, The Pew Charitable Trusts Fisheries & Aquaculture
Pew marine fellow Jurgenne Primavera shares insights from decades spent studying and protecting these vital coastal habitats.
Read more → (7 minute read)
Nora Buli, Reuters Energy Solutions
Low-carbon hydropower capacity is vital for a faster integration of wind and solar power, but its growth is set to slow by 23% this decade without a sweeping policy and investment push, the International Energy Agency (IEA) said on Wednesday.
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Tiffany Duong, EcoWatch Plastics & Pollution
Runoff becomes a problem when stormwater picks up potential pollutants as it flows overland.
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Sam Purkis, The Conversation
In 2015, a marine heat wave struck, harming coral reefs worldwide.
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Nichola Groom on Reuters Energy Solutions
The U.S. energy sector lost 10% of its workforce last year due to the effects of the coronavirus pandemic, according to a report unveiled on Monday by U.S. government officials, who said President Joe Biden's clean energy plan was critical to reviving the industry.
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Victoria Masterson, World Economic Forum Energy Solutions
While fossil fuel use falls, renewables are continuing to rise to new records.
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World Ocean Initiative, The Economist Group Plastics & Pollution
Developing effective solutions to curb plastic pollution requires a deeper understanding of the journey of plastic waste.
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Johnny Wood, World Economic Forum Fisheries & Aquaculture
While the world’s growing appetite for seafood may be good news for the fishing industry, overfishing is endangering some marine species and driving others to the verge of extinction.
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Tanja Hoel & Dylan Howell, The Fish Site Fisheries & Aquaculture
Two of the team from Hatch Innovation Services* reflect on the key considerations to make before investing in land-based salmon farming.
Read more → (9 minute read)
Rob Fletcher, The Fish Site Fisheries & Aquaculture
An app designed to help aquaculture operators in the Philippines with their feeding regimes, fish health and to connect with suppliers, is being well received by the country’s farmers.
Read more → (4 minute read)
Chris Smyth, The Times Fisheries & Aquaculture
Britain must become a global centre for meat alternatives such as edible algae and fermented protein, according to the national food strategy.
Read more → (3 minute read)
