Conservation Alliance for Seafood Solutions aims for bigger impact

Ned Daly, SeafoodSource Fisheries & Aquaculture

Conservation Alliance for Seafood Solutions aims for bigger impact
Jakub Kapusnak on Unsplash

The changes are intended to support the organization’s 10-year goal of achieving 75 percent of global seafood production rated as environmentally sustainable or making verifiable improvement, and making sure safeguards are in place to ensure social responsibility.

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