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Blue foods: the answer to food insecurity?
Chris Gorell Barnes, Economist Impact Fisheries & Aquaculture
In November 2025, the World Food Programme (WFP) published its 2026 Global Outlook entitled Hunger and hope: Innovative solutions to address food insecurity, which highlighted that 318m people are facing food insecurity—more than double pre-pandemic levels in 2019. The 35-page document makes for sombre reading, with nearly 38m children under five acutely malnourished and 16 hunger hotspots where food security is expected to deteriorate between November 2025 and May 2026.
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